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Idiomas disponibles
Idiomas disponibles
USE AND OPERATION
Manual cooking
Proceed as follows.
Press the key (D). The last value set appears
1)
on the display (A).
Press the keys (F-G) to increase or decrease
2)
the values shown on the display. The cooking
time increases or decreases by 30 seconds
each time one of the keys (F-G) is pressed.
Press the key (D) again to start the cooking
3)
cycle. If the (D) key is pressed after the cook-
ing cycle is started, the display shows the
cooking time set for 4 seconds.
ACTIVATES/DEACTIVATES THE TEMPERATURE HOLDING (MELTING) FUNCTION)
Proceed as follows.
Press key (E) pto activate the temperature
1)
holding (melting) function. The light (Q) co-
mes on.
Press key (E) to deactivate the temperature
2)
holding (melting) function. The light (Q) goes
out.
NOTE: The temperature holding fun-
ction is always activated whenever a heating
operation is started with the real temperatu-
re in the well below 90°C.
Lighting
Operate the appliance's master switch to
1)
connect it to the electrical mains. The mains
light (P) comes on.
Press key (B) to set the appliance in "stand-
2)
by" mode. The mains power on light (P) goes
out and the display (A) shows the screen
shown here.
Press the key (B) to switch on the appliance
3)
and start the cooking cycle. The cooking
temperature set will appear in red on the dis-
play (A).
3301300_ut_GB_rev.2
SETTING THE COOKING TIME
SWITCHING THE APPLIANCE ON AND OFF
A
F
B
P
ENGLISH
G
D
Q
E
A
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