Air Fry - Crux Artisan Serie Manual De Instrucciones

AIR FRY

Achieve browned and crispy results with a minimum or no oil using the mesh basket, combined
with intense heat and maximum TURBO fan power.
IMPORTANT! When air frying fatty foods (such as chicken wings or pork ribs), use the roasting pan
instead of the air fry/dehydrator basket to prevent oil from dripping onto the heating elements.
Discard excess oil as necessary.
NOTE: Turn food halfway through AIR FRY time. To speed up browning, brush lean cuts of meat,
chicken and fish with oil or melted butter.
1. ALWAYS use the mesh air fryer/dehydrator basket when AIR FRYING.
2. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
3. Open the glass door. Slide the mesh basket (air fryer/dehydrator basket) onto the middle shelf
position. Close the glass door.
4. Plug into a 120V AC electrical wall outlet. The backlighted digital display will illuminate. Press the
FUNCTION button until the arrow points to a flashing AIR FRY; the default TIME 30:00 and TEMP
450ºF will be displayed.
5. Adjust the TIME and TEMP according to recipe instructions. Turn the TIME control dial to a
minimum of 01:00 minute and a maximum of 60:00 minutes. Turn the TEMP control dial to adjust
from 200ºF to 480ºF.
6. Press the START/CANCEL button; the light above the button will illuminate indicating the Toaster
Oven is ON. TIME will count down. "TURBO" and a twirling fan appears on the digital display.
7. Press the CONVECTION/TURBO button again to turn the fan
CAUTION: As soon as the START/CANCEL button is pressed, and the Toaster Oven is turned ON,
both the top and the lower heating elements may cycle ON and OFF to maintain temperature for
the entire cooking time.
CAUTION: Use care not to place anything on top of the Toaster Oven. Do not touch the Toaster
Oven or any part of the Toaster Oven without wearing oven mitts.
NOTE: Press the START/CANCEL button at any time to turn the Toaster Oven OFF.
8. When the TIMER control displays 00:00, 3 audible beeps can be heard, and the Toaster Oven will
turn OFF.
NOTE: If no buttons are pressed within 1 minute, the backlighted digital display will turn OFF
as the Toaster Oven rests in standby mode.
9. Open the glass door and check for brownness. Extend AIR FRY time if needed.
10. When you are satisfied with the baked or roasted food, wear protective oven mitts to pull the wire
rack out from the Toaster Oven. Be careful when removing foods from the back of the wire rack.
The inside of the Toaster Oven is very hot. Close glass door.
11. Unplug unit and allow to cool before cleaning.
WARNING: DO NOT LEAVE THE TOASTER OVEN UNATTENDED WHILE AIR FRYING.
12. Unplug when not in use and allow the Toaster Oven to cool completely before cleaning.
HINTS FOR AIR FRY
1. Use AIR FRY function to cook pre-packaged foods with a fraction of the oil, in a fraction of the
time!
2. Always check food halfway through cooking time to determine final cook time and temperature.
3. Always pat food dry before cooking to encourage browning and avoid excess smoke.
4. To avoid excess smoke, when cooking naturally high fat foods, such as chicken wings or sausages,
it may be necessary to empty fat from the bake/broil pan between batches.
5. For crispier results, air fry small batches of freshly breaded foods. Create more surface area by
cutting food into smaller pieces. Press breading onto food to help it adhere. Refrigerate breaded
foods for at least 30 minutes. Spray with oil before air frying.
6. Spray olive oil or vegetable oil works best as oil is distributed evenly and less oil is needed.
7. Arrange breaded food in the air fryer/dehydrator basket so that food is not touching to allow air
flow on all surfaces.
OFF.
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