Emerio PM-129032.2 Manual De Instrucciones página 9

Easy Cheesy Chorizo and Olive Pizza
Ingredients (Makes 2 pizzas)
- 2 store bought pizza bases
- Basic no cook pizza sauce
- 1 garlic clove crushed and chopped
- 6 tbsp mozzarella cheese, grated
- 1 Chorizo sausage, sliced
- Fetta cheese, crumbled
- Black olives, pitted
- Fresh oregano leaves to garnish
Method
1. Top base with pizza sauce and crushed garlic. Sprinkle with mozzarella and top with chorizo slices. Add olives
and fetta.
2. Place your pizza into the appliance. Turn the temperature control knob to position "5" and cook for around 3-4
minutes until cheese has melted.
3. Garnish with oregano leaves and enjoy.
Camembert and Smoked Salmon Delight
Ingredients (Makes 2 pizzas)
- Basic pizza dough
- Basic no cook pizza sauce
- 4 tbsp mozzarella cheese, grated
- Camembert cheese wheel, sliced
- 1 tbsp capers
- 250g smoked salmon slices (or smoked trout)
- Black pepper, ground
- Fresh chives to sprinkle
- Lemon wedges to serve
Method
1. Roll out your fresh dough. Top with a small amount of pizza sauce, sprinkle with mozzarella. Top with
camembert slices and a grind of fresh black pepper.
2. Place your pizza into the appliance. Turn the temperature control knob to position "5" and cook for around 3-4
minutes until cheese has softened.
3. Remove from the appliance and top with salmon slices, capers, chives and a squeeze of lemon juice.
CLEANING AND MAINTENANCE
1. After each use, unplug your appliance and let it cool. Be careful not to touch or try to clean your appliance until
all parts have cooled down to room temperature.
2. To clean the outside of the appliance only use a damp cloth. Never dip or immerse your appliance into water
or any other liquids. This could cause an electrical shock and/or damage to your appliance.
3. To clean the baking stone, never use cooking oil, water or any detergents. Scrape off any excess food with a
spatula or a stiff bristled brush and wipe clean with a paper towel or a clean dishcloth.
4. To clean the spatulas, wash them in warm water and mild dish washing liquid. Never allow them to stand in
water as water saturation will damage the spatulas.
5. Never use the baking stone for any other purpose than intended use. Never put liquids on the baking stone
whether it is hot or cold.
6. Do not put any part in a dishwasher for cleaning.
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