METRO PROFESSIONAL GVS1140 Manual De Instrucciones página 10

Button/indicator Function
LED display
Shows the vacuum/sealing time of the appliance.
GB
Notes:
• In the initial state of vacuuming and sealing, you must press the handle
down by hand, because it cannot be vacuumed or sealed before the
negative pressure is enough to close the vacuum lid. After the negative
pressure is formed in the vacuum chamber, you do not have to press the
handle anymore.
• Delicate foods, moist foods and foods that need to hold their shape (for
example meat, berries and bread) require pre-freezing. Once the food is
frozen, it is ready to be vacuum packaged.
• When packaging fresh meats without pre-freezing, place a folded paper
towel in between the meat and the pouch. This will help absorb moisture.
• To vacuum package liquids like soups or stews, pre-freeze them in a
dish or an ice cube tray. Once the food is frozen, it is ready to be vacuum
packaged.
• For vacuum packaging foodstuffs with sharp points or edges (pasta, rice,
etc.), pad the edges with paper towels to prevent puncturing the pouch.
• Vacuum pouches are reusable, boilable and microwavable. However,
pouches that have been boiled or microwaved should not be reused.
Do not reuse pouches that have been used to store fresh fish or greasy
foods.
• Always check the seal after the sealing process. A positive seal will look
clear. If the seal is spotty or incomplete, increase the sealing time by
1 second. If the seal is white or milky, decrease the sealing time by 1
second.
• If you are sealing many pouches in a row, the sealing time should be
shortened after a while to avoid overheating or melting the pouches.
A pause of min. 20 seconds between each sealing process is
recommended.
5. After use
• Clean the appliance and accessories after each use.
• Unplug before cleaning.
• Do not use chemical, alkaline, abrasive or other aggressive detergents
as they might be harmful to the surfaces.
• Clean the appliance with a soft damp cloth and a mild detergent to
remove crumbs, dust, liquids, etc.
• The sealing gaskets and the liquid tank can be removed for cleaning.
• Let the appliance dry thoroughly before storing.
• Store the appliance in a dry environment at room temperature.
• Keep the appliance out of reach of children.
6. Troubleshooting
Problem Possible cause
The LED
Vacuum lid was not
display shows
closed after pressing
flashing error
the seal button.
code "E1".
Appliance has
The LED
overheated due to
display shows
prolonged usage and
flashing error
overheating protection
code "E2".
has tripped.
The LED
Overheating
display shows
protection has
flashing error
tripped.
code "E3".
Appliance is not
properly plugged into
a grounded outlet.
Appliance
does not turn Power cord is
on. damaged.
On/Off button was not
properly pressed.
Solution
Close vacuum lid. If error code
continues to show, unplug the
appliance, wait for a few moments
and then reconnect it to the power
supply.
Turn off the appliance and disconnect
it from the power supply. Let the
appliance rest for approx. 20 mins
and then reconnect it to the power
supply.
Turn off the appliance and disconnect
it from the power supply. Let the
appliance rest for approx. 20 mins
and then reconnect it to the power
supply.
Plug appliance into a grounded outlet.
Make sure to plug it in tightly.
Check the power cord for tears and
frays. If damage is confirmed, do
not use the appliance and consult a
qualified technician.
Press On/Off button.
Problem Possible cause
Sealing time is not set
high enough.
Pouch is not placed
correctly across
sealing bar and/or
inside the sealing
Appliance
gasket.
does not pull
a complete
If packaging from a
vacuum.
roll pouch, first seal
may be incomplete or
there are gaps in one
of the seals.
Appliance and
vacuum pouch are
not clean and dry.
Seal is not correct.
Sharp edges of items
Vacuum in vacuum pouch
pouch loses punctured small holes
vacuum after into pouch.
being sealed.
Fruits and vegetables
which release gases if
not properly blanched
or frozen before
packaging were put
into vacuum pouch.
Sealing time not long
enough.
Moisture or food
particles are present
Appliance
in the seal area.
does not seal
vacuum pouch
properly.
Pouch is not properly
placed along sealing
bar.
7. Disposal
Environmental Protection
Discarded electric appliances are recyclable and should not be
discarded in the domestic waste! Please actively support us in
conserving resources and protecting the environment by returning
this appliance to the collection centres.
Dispose of packaging in accordance to applicable legal regulations.
8. Warranty
A statutory warranty applies for this product.
Damages caused by wrong treatment or operation, by false placement or
storage, improper connection or installation, as well as force or other external
influences are not covered by this warranty. We recommend careful reading of
the operating instructions as it contains important information.
Note:
1. In case this product does not function correctly, please firstly check if
there are other reasons, e.g. for electrical appliances interruption of the
power supply, or generally incorrect handling are the cause.
2. Please note that, where possible, the following documents or rather
information should be provided together with your faulty product:
– Purchase receipt
– Model description/Type/Brand
– Describe the fault and problem as detailed as possible
In the case of a claim for guarantee or defects, please contact the seller.
GWL 8/14 EN
GVS1030
GVS1040
GVS1140
- 9 -
Solution
Set sealing time higher and vacuum
again.
Reposition the pouch. Make sure the
open end of the pouch is across the
sealing bar and inside the sealing
gasket and that there are no wrinkles
in the pouch along the sealing bar. If
sealing is incorrect, cut off the seal
and make a new one.
Make sure first seal is complete and
there are no gaps or wrinkles in either
seal. If sealing is incorrect, cut off the
seal and make a new one.
Wipe the surface of the sealing bar
and the upper inside part of the
pouch and try again.
Leaks along the seal may be caused
by creases, crumbs, grease or
liquids. Reopen the pouch and clean
its upper inside part before resealing.
Cover sharp edges with paper towel
and vacuum in a new pouch.
Open pouch. If you think spoilage
has begun, discard food. If food
spoilage has not yet begun, consume
immediately. If in doubt, discard food.
Increase sealing time and try again.
Wipe the inside of the pouch clean
and try again.
Reposition the bag. Make sure the
open end of the pouch is across the
seal bar and there are no wrinkles
in the pouch along the seal bar. If
sealing is incorrect, cut off the seal
and make a new one.
ENGLISH 200910