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Touch the Start/Stop button again for confirmation.
Once started, the selected preset will blink until the selected temperature
has been reached, and then remain steady throughout the remainder of
the cooking time. This lets you know when your oven is ready for use!
•
Temperature and time can be adjusted by pressing the knob when the
preset is flashing. Press it once to change time and twice to change
temperature. Turn clockwise to increase and anti-clockwise to decrease.
Touch the Start/Stop button to confirm.
•
When the cooking time has elapsed, the unit will beep 3 times. The heating
elements will turn off and the display panel will show "OFF OFF".
Please note, although the unit has powered off, the inner fan will turn on for
an additional 3 minutes to cool the machine down before coming to a
complete stop and beeping one last time.
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Bake function is best for foods that require rising like cakes, quick breads
and loaves, soufflés, and the like.
Note: For best results with baked goods, after starting the cooking process, wait
until oven has preheated to the selected temperature (whenever the preset
light stops blinking) before putting your food inside.
CAUTION: Carefully take out your food with oven mitts and using the tray
handle.
Notes:
•
Cooking process can be cancelled at any time before the timer finishes
counting down by touching the Start/Stop button.
•
Food gets cooked quickly under the Broil setting, watch over food to
prevent overcooking.
•
Halfway through the cooking process turn the baking tray/air rack 180° to
achieve evenly cooked results.
Function
Description
Recommended for
foods that would
normally be prepared
Bake
in a conventional
oven.
Used for meats such as
Broil
beef, chicken, or pork.
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Info
•
Works with prepacked frozen meals.
•
For best results, preheat the oven at
least 5 minutes at the desired
temperature.
•
Recommended accessories: baking
rack and/or backing tray.
•
Preheat the oven for 5 minutes.
•
For best results, use the top slot.
20
AFO 51041 SS – 200605
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