Kalorik Maxx AFO 51041 SS Manual Del Usuario página 24

Fish 145°F or
until
opaque
flesh
Tofu 165°F
Pork loin 160°F
Meatloaf* 165°F
(Beef)
Mac and Soft
cheese** pasta,
(baked) crispy top
Baked Soft
potato center*
Roasted Lightly
Vegetables browned
edges
Grilled Melty
cheese cheese*
Frozen Golden
pizza (thin crust,
crust) melted
cheese*
Frozen Golden
pizza (thick crust,
crust) Melty
cheese*
Frozen fish golden
sticks exterior
Frozen golden
chicken exterior
nuggets
Frozen golden
mozzarella exterior
sticks melted
cheese
www.KALORIK.com
6 oz filet Grill Grate
1-inch Air frying
cubes basket
20-25 oz Air Frying
Basket
1.5 lb Baking
meatloaf tray / air
Rack
4 portions Air rack
5.5 oz Air frying
basket/
Air Rack
14 oz Air frying
basket
4 Baking
sandwiches tray
Thin crust Air rack
Thick crust Air rack
1/2 lb (10 Air frying
sticks) basket
20 nuggets Air frying
basket
10 sticks Air Frying
Basket
24
GRILL Grill
3 (AIR Air Fry
rd
FRY)
3rd (AIR Air Fry
FRY)
2nd (BAKE Air Fry
2) or
Bake
2nd Air Fry
(BAKE)
4 (BROIL) Air Fry
th
3rd (AIR Air Fry
FRY)
2 Toast
nd
(TOAST)
2 Bake
nd
(PIZZA) (PIZZA)
2 Bake
nd
(PIZZA) (PIZZA)
3rd (AIR Air Fry
FRY)
3rd (AIR Air Fry
FRY)
3rd (AIR Air Fry
FRY)
AFO 51041 SS – 200605
450°F 8-12
min
425°F 10-
15
min
425°F 20-
25
min
375°F 35-
40
min
400°F 10-
25
min
400°F 40-
45
min
400°F 15-
20
min
400°F 5-7
min
425°F 10
min
425°F 20
min
425°F 10-
12
min
375°F 10-
15
min
425°F 6-7
min