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Idiomas disponibles
Idiomas disponibles
Meatloaf (Beef)**
Baked potato
Mac and cheese
(baked)
Grilled cheese
Frozen pizza (thin
crust)
Frozen pizza (thick
crust)
Frozen fish sticks
Frozen chicken
nuggets
Frozen mozzarella
sticks
Chocolate chip
cookies
Cooking times will vary with different conditions such as size, quantity, initial temperature,
and preparation used. These are meant to serve as basic cooking guidelines to help you
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to ensure the crispiest results. Flip halfway through
For a freeform loaf: Recommended to wrap loosely in
tinfoil to avoid excessive browning in Air Fry function. For
a loaf in a pan: recommended bake function. You can
cover the pan loosely in tinfoil to avoid excessive
browning and uncover in the last 5-10 minutes to help
crisp up the top. Recipes will vary.
No need to wrap with foil, but poking holes with a fork will
provide best results, as well as covering outside with a
little bit of oil to help skin crisp up.
Assumes cooked macaroni, only used for finishing off the
recipe as in a baked mac and cheese recipe. This is
good for adding a nice broil to your mac and cheese
and help the cheese melt. For less browning, cover
Butter outside of the bread and flip halfway through
cooking time. Try to avoid going near the sides of the
baking pan as it may lead to unwanted marks on the
Rotate the air rack 180° halfway through the cooking
time to ensure even cooking. Pizza should be ready
when all the cheese is melty, and crust is warm.
Rotate the air rack 180° halfway through the cooking
time to ensure even cooking. Pizza should be ready
when all the cheese is melty, and crust is warm.
Shake the fish sticks halfway through cooking time for
maximum crispiness. No preheating necessary.
Shake the nuggets halfway through cooking time for
maximum crispiness. No preheating necessary.
Shake the mozzarella sticks halfway through cooking
time to ensure maximum crispiness. Use baking pan to
prevent cheese drippings. Careful not to overcook, as it
may cause cheese to leak.
Rotate baking pan 180° halfway through the cooking
time to ensure even cooking. Turning the pan upside
down and placing it on a higher level helps to give the
cookies a little more distance from the heating element
to ensure a more uniform heating.
cooking time.
tightly with foil.
bread.
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AFO 52233 - 200605
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