Publicidad
Idiomas disponibles
Idiomas disponibles
Program Cycles
Quick Bread (Cycle
)
For packaged quick breads or quick-bread recipes that do not use
yeast for rising and instead may use baking powder or soda. Kneading,
rising, and baking in less time than yeast bread.
Tip: Spray Pan with nonstick cooking spray before adding ingredients
for easy removal of baked Quick Bread.
Gluten Free Bread (Cycle
)
For gluten-free breads and mixes. This Cycle is not recommended for
use with the Delay Start function.
Keto Bread (Cycle
)
For making low-carb breads made with alternate flours and starches for
ketogenic diets.
1.0 lb. Express (Cycle
)
Kneading, rising, and baking occurs in 1 hour and 22 minutes. Bread
will be heavier and not as high as bread in other cycles.
1.5 lb. Express (Cycle
)
Same as 1.0 lb. Express and takes 1 hour and 32 minutes.
2.0 lb. Express (Cycle
)
Same as 1.5 lb. Express and takes 1 hour and 48 minutes.
Pizza Dough (Cycle
)
For preparing pizza dough for your favorite pizza recipe.
Artisan Dough (Cycle
)
This cycle is for making artisan dough with a sponge starter (see recipe
on page 24, "How to convert a bread recipe to use a sponge starter").
Then dough will be shaped and baked in an oven. Ingredients should
be cool since this cycle provides a long cool rise to develop flavors
and textures of dough.
(cont.)
Dough (Cycle
This cycle prepares yeast dough for buns, pastries, etc., to be baked
in a conventional oven. There is no baking in this cycle. Rise is 60
minutes and kneading time can be set from 10 to 30 minutes. Default
30 minutes for first kneading.
Rise (Cycle
Use for rising doughs following recipe directions or speed method
directions on packages of frozen bread dough. Rising time can be set
for 0 to 6 hours.
Bake (Cycle
After using Rise cycle, bread can be baked with this cycle or use
when additional baking of breads is needed because a loaf is too light
or not baked through. There is no kneading or resting. Bake time can
be adjusted between 1 to 60 minutes.
Cake (Cycle
Kneading, rising, and baking occurs, but with aid of baking soda or
baking powder. If cake tester inserted in cake center does not come out
clean, when bake time is complete, select Bake cycle and set time to
achieve doneness.
Jam (Cycle
For making jams with fresh fruit.
Yogurt (Cycle
For making up to 1 quart homemade yogurt.
Roast Nut (Cycle
For roasting nuts or making a roasted nuts recipe.
Customize (Cycle
For the experienced baker to customize mixing, rising, kneading, and
baking times for your recipe.
)
)
)
)
)
)
)
)
7
Publicidad
