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How to Use
Before first use:
• Check for any missing or damaged parts.
• To remove Bread Pan, carefully lift up on Handle and turn Bread Pan
counterclockwise; then pull Pan out of Bread Maker.
• Clean all parts according to Care and Cleaning section.
• Set Bread Maker on Bake mode and bake empty for about
10 minutes. Let unit cool down and clean all the detached parts
again. The appliance may emit a little smoke and/or odor when you
turn it on for first time. This is normal and will subside after first or
second use. Make sure appliance has sufficient ventilation.
• Dry all parts thoroughly. The appliance is ready for use.
1. Place Bread Pan into Base and make sure it is firmly locked in
place by turning it clockwise.
2. Push Kneading Paddle onto Drive Shaft inside Bread Pan.
w CAUTION
Falling Object Hazard. Bread Maker can wobble
and walk during kneading cycle. Always position it in center of
counter away from edge.
Figure 1
8
LAST: Yeast MUST be separate
from wet ingredients
SECOND: Dry ingredients
(recommended flour)
FIRST: Liquid and dry ingredients
(milk, juices, egg, sugar, salt,
shortening)
3. Add ingredients to Bread Pan in order listed in recipe (see Figure
1). First, add liquids, sugar, and salt; then flour; and the yeast last.
NOTE: Make sure yeast does not come into contact with salt or
liquids.
4. Plug into outlet. A beep will be heard and display will default
to Cycle 1.
5. Turn Control Dial until your desired cycle is displayed.
6. Press Select ( ) button and turn Control Dial to desired crust
color: Light, Medium, or Dark. Then press Select ( ) button.
7. Press Select ( ) button and turn Control Dial to 1-, 1.5- or 2-lb.
loaf size. Press Select ( ) button.
8. For adding nuts, or dried fruit (up to 1/2 cup), turn Control Dial to
add add-ins, if desired. Press Select ( ) button.
9. If desired, turn Control Dial to Delay Start ( ). (Delay Start will
equal cycle time plus selected delay time, up to 13 hours.) Press
Select ( ) button. Delay Start counts up in 10 minute increments.
NOTE: Do not use this feature when using dairy, eggs, etc.
10. Press Start/Pause (
) Button to begin cycle. Bread Maker
will begin counting down. The Kneading Paddle will begin to mix
your ingredients. If Delay Start was activated, Kneading Paddle
will not mix ingredients until cycle is set to begin.
11. Once baking cycle is complete, Bread Maker will beep 10 times
and shift to Keep Warm setting for 1 hour.
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