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If the appliance is left inactive for a lengthy pe-
riod, proceed as follows.
Disconnect the appliance from the mains
1)
power supply using the automatic switch-dis-
connector.
Clean the appliance and the surrounding ar-
2)
eas thoroughly.
NOTE: Carefully read the hazards
mentioned in section "Hazards and safety
provisions during servicing" on page 9.
Keep the appliance at peak effi ciency by car-
rying out the scheduled servicing procedures
recommended by the Manufacturer. Proper
servicing will ensure the best performance, a
longer working life and constant maintenance
of safety requirements.
WARNING: Before carrying out any
servicing procedure, activate all the safety
devices provided and decide whether staff
at work and those in the vicinity should be
informed.
More specifi cally, turn off the power sup-
ply by operating the switch-disconnector
and prevent access to all devices that might
cause unexpected danger and damage to
people's health and safety if activated.
Also make sure that, during the servicing
procedure, the operator is always able to
check whether the plug is disconnected
from the power outlet.
20
LONG PERIODS OF SHUT-DOWN
SERVICING
SERVICING INSTRUCTIONS AND WARNINGS
Spread a fi lm of edible oil over the stainless
3)
steel surfaces.
Carry out all the servicing procedures.
4)
Cover the appliance and leave a few gaps to
5)
let air circulate.
At the end of each session of use and when-
ever necessary, clean:
– The cooking well (see page 21)
– The accessories (see page 21).
– The appliance and the surrounding environ-
ment (see page 20).
Every 100 operating hours have skilled, au-
thorised personnel carry out the following op-
erations:
– Check that the safety thermostat is working
correctly.
– Check that the electrical system is in good
working order.
SERVICING
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