Daub D/ Cross Slicer 202 Manual De Usuario página 50

8. MAINTENANCE
8.1. Safety instructions
WARNING
6
• Carefully read the safety instructions in section 3. before servicing the machine. This will
prevent possible personal injury or damage to the machine.
• Only qualified personnel may carry out other maintenance on the machine.
8.2. Maintenance schedule
8.2.1. Required tools
• Brush
• Air gun
8.2.2. Instructions
Frequency
Daily
Annually
8.3. Replacing the knives
8.3.1. Required tools
• Wrench 17 mm
• Hex key 10 mm
• Slotted screwdriver
• Felt blocks
D\ Cross Slicer 202 | User manual
Instructions
Clean the crumb tray with a brush and an air gun.
Clean the infeed- and outfeed table, knives and pusher with
a brush or an air gun. Make sure no crumbs are left.
Have the machine checked by your dealer.
Wear protective gloves while servicing the machine and
working with sharp parts.
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