MBM BRG78A Manual De Uso E Instalación página 44

Load the product to be cooked inside
the cooking compartment.
When it has been loaded, lower the lid
(Fig. 3) and switch the appliance on, if
necessary.
SWITCHING ON/OFF - see SECT.
IMAGES - REF. o).
When lighting for the first time,
wait for the possible formation of
air inside the gas circuit to fully
escape from the duct.
•
Press the button (Fig. 7A) for about 20"
and simultaneously press the piezoe-
lectric button several times (Fig. 8) until
the pilot light is lit.
•
After approximately 20" look to see
if the pilot light remains lit (Fig. 9). If
so, release the button.
•
The pilot light can be seen through
the hole on the panel.
Repeat the operation if after 20"
the pilot light is not yet lit. If the pi-
lot light does not ignite, contact the
authorized technical assistance Centre.
•
When the pilot light has been lit, turn
the thermostat knob to the switch-on
position (Fig. 7B) and adjust the tem-
perature (Fig. 7C) using the 8 thermo-
stat positions. See layout below.
POS.
1
2
3
4
5
6
7
8
•
Turn the thermostat knob to "Zero"
(Fig. 7D) to switch the burner off.
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
INSTRUCTIONS FOR USE
TEMP.
90°C
130°C
180°C
210°C
240°C
260°C
290°C
300°C
- 18 -
When the work cycle is over, in or-
der to speed up a new production
cycle, you may turn the burner off
while leaving the pilot light on.
•
vPress the "0" button (Fig. 7E) to block
the gas supply to the pilot light and
stop the appliance completely.
UNLOADING THE PRODUCT - see
SECT. IMAGES - REF. p).
Move the cooking compartment
only after having positioned an
appropriate recipient below the
product outlet.
When unloading the product, fill
the collection recipient halfway
for safe handling.
When cooking is over, position and
block a recipient (with appropriate ma-
terial and capacity) underneath the co-
oking compartment (Fig. 10 A/B).
Unloading product from cooking com-
partment: 1. Lift the lid of the cooking
compartment all the way (Fig.11);
2. The container suitable to receive the
product (Fig. 10A/B) must not obstruct
flywheel rotation (Fig.12);
3. Begin turning the flywheel stepping
to the side of the appliance (Fig.12). As
the cooking compartment moves it will
allow the product to slide towards the
container;
4. Act on the flywheel to increase or
decrease inclination of the cooking
compartment and therefore unloading
speed;
5. Keep an eye on the filling of the re-
cipient.
The material inside the collection
container must not overflow.
When the cooking compartment has
been emptied, put the cooked product
in a place prepared beforehand.
If necessary, repeat the aforementio-
ned operations until the cooking com-