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12.3 Defrosting
Automatic defrosting
The temperature regulator controls an automatic defrosting system. During the
defrosting phase, the temperature can rise to +8°C. The temperature in the complete
refrigeration circuit is then +5°C.
➢ If the condensation does not run properly through the drain line into the
drip tray, check whether the drain line is clogged (see chapter
"Troubleshooting").
➢ There must be no water on the floor or in contact with electrical
components.
Manual defrosting in the freezer compartment
After prolonged operation, a frost or ice layer may form in the freezer compartment. If
this ice layer reaches a thickness of 6 – 8 mm, defrost and clean the freezer
compartment. An excessive frost or ice layer increases the energy consumption. Before
defrosting, set the temperature regulator to the highest settings; the frozen goods store
the cold for a certain length of time.
1. Pull out the mains plug.
2. Empty the appliance and store the goods in a cool room.
3. For faster defrosting, place a vessel with warm water into the freezer
compartment.
4. Do not use mechanical objects to remove the ice layer.
5. First remove the large pieces of ice, then the small pieces from the appliance.
6. Clean the freezer compartment, including the interior parts, using a cloth and
luke-warm water with a little household detergent.
7. Rinse with clear water and wipe dry.
8. After cleaning, connect the appliance to the mains power supply again and switch
on.
12.4 Lamp (LED)/bulb
The appliance is equipped with maintenance-free LED lighting.
➢ Repairs to this LED lighting should only be carried out by After Sales
Service
12.5 Decommissioning the appliance
To switch off the appliance, remove the mains plug and switch off or unscrew the fuse.
✓ Remove the food.
✓ Remove the mains plug or switch off or unscrew the fuse.
✓ Defrost the appliance and clean thoroughly (see chapter "Service and
Maintenance").
✓ Leave the appliance door open to prevent odour and mould formation.
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After Sales Service Tel. +49 2944 9716760
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