Safety Precautions - Wega URBAN Manual De Uso Y Mantenimiento

SAFETY PRECAUTIONS

I.
LEVEL OF TRAINING AND INFORMATION REQUIRED OF USER
I.I
All persons using the equipment must be properly trained and informed on
the operation and residual risks present during operation.
Users must be able to apply all the good practices in respect of food hygiene
principles.
OPERATION
I.II
Even though the machine is provided with all the safety devices required to
eliminate possible risks for the User, there are still certain residual risks.
These so-called residual risks are related to machine parts that may pose a
danger to the User, if used improperly, or in case of incorrect assessment or
deactivation, due to circumventing the prescriptions contained in this Manual.
The machine is also equipped with appropriate warnings placed on residual
risk areas, which must be scrupulously observed.
The following residual risks are present during the operation and use of the
machine and cannot be eliminated:
USER Manual
ESPRESSO COFFEE MACHINE
Use and maintenance manual. Instructions for the user.
41 272
of