Problem
Food residue is stuck
The door cannot be opened
properly.
between the door and
oven interior.
The oven does not heat.
The oven may not work,
too much food is being
cooked, or improper
cookware is being used.
Heating is weak or slow.
The oven may not work,
too much food is being
cooked, or improper
cookware is being used.
Cause
Action
Clean the oven and then
open the door.
Put one cup of water in a
microwave-safe container
and run the microwave
for 1-2 minutes to check
whether the water is
heated.
Reduce the amount of
food and start the function
again.
Use a cooking container
with a flat bottom.
Put one cup of water in a
microwave-safe container
and run the microwave
for 1-2 minutes to check
whether the water is
heated.
Reduce the amount of
food and start the function
again.
Use a cooking container
with a flat bottom.
Problem
The oven may not work,
The warm function does
not work.
too much food is being
cooked, or improper
cookware is being used.
The thaw function does not
The oven may not work,
work.
too much food is being
cooked, or improper
cookware is being used.
The interior light is dim or
The door has been left
does not turn on.
open for a long time.
The interior light is
covered by foreign matter.
Cause
Action
Put one cup of water in a
microwave-safe container
and run the microwave
for 1-2 minutes to check
whether the water is
heated.
Reduce the amount of
food and start the function
again.
Use a cooking container
with a flat bottom.
Put one cup of water in a
microwave-safe container
and run the microwave
for 1-2 minutes to check
whether the water is
heated.
Reduce the amount of
food and start the function
again.
Use a cooking container
with a flat bottom.
The interior light may
automatically turn off
when the Eco function
operates.
Close and reopen the door
or press the "Light" button.
Clean the inside of the
oven and check again.
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