Operation; Using The Appliance; Before Using The Appliance - Signature Kitchen Suite SKSDW2402P Manual Del Propietário

OPERATION

Using the Appliance

Before Using the Appliance

• Read the Important Safety Instructions.
• Connect to the hot water supply only. The water
supply temperature should be a minimum of
120°F (49°C) for better washing performance
and shorter cycle time.
• Follow the instructions for loading the
dishwasher to ensure effective cleaning.
• Remove insoluble items such as bones,
toothpicks, and pieces of paper while loading
the dishwasher.
When Loading the Dishwasher
1
Only load items that are dishwasher-safe.
2
Remove solid, burned-on scraps from dishes
prior to loading in the dishwasher.
3
Place bowls or containers at an angle to help
water run off and speed the drying process.
NOTE
• Do not load utensils that are not heat-resistant
or have decorative metal trim.
Water Hardness Table
Hardness
value
°d
0 <4
75 4 - 7
125 7 - 14
250 14 - 21
375 >21
Hardness range
°e °f
<5 <7
5 - 9 7 - 13
9 - 17.5 13 - 25
17.5 - 26 25 - 38
>26 >38
Checking Water Hardness Level
Method 1
1
Talk to the local municipal water department to
check the water hardness in your area.
2
Set the water softening level on the appliance
based on this information.
Method 2
Test the hardness of your water using the strips
included with the appliance.
1
Pour a glass of water from the tap, and
submerge the test area of the strip in the water
for about a second. Do not hold the test strip
under running water.
2
Shake off excess liquid from the strip and wait
for 1 minute.
3
Check the color on the strip against the
chart on the package to determine the water
hardness.
4
Set the water softening level on the appliance.
mmol/l mg/l
(Ca+Mg) Ca
<0.7 <29
0.7 - 1.3 29 - 50
1.3 - 2.5 50 - 100
2.5 - 3.8 100 - 150
>3.8 >150
OPERATION 29
Softening
Water
system
quality
level
Soft H0
H1
H2
H3
Hard H4