Before Calling For Service - Signature Kitchen Suite SKSDW2402P Manual Del Propietário

58 TROUBLESHOOTING

Before Calling for Service

The appliance is equipped with an automatic error-monitoring system to detect and diagnose problems at
an early stage. If the appliance does not function properly or does not function at all, check the following
before you call for service.
Problem
Dishwasher will not
operate.
Dishwasher operates
too long.
Odor
Water remains in tub
after completion of
cycle.
Food soil remains on
dishes.
Possible Cause
Start button is not
pressed.
Door is not completely
closed.
Power supply or power
cord is not connected.
Fuse is blown or circuit
breaker tripped.
Control Lock is activated.
Dishwasher is connected
to cold water.
The previous cycle was
stopped before completion
and residual water
remains in the dishwasher.
There is food in the
bottom of the unit or in the
filter.
Unwashed dishes are left
in the unit for a long time.
After cleaning, the product
may smell like detergent.
Drain hose is kinked or
clogged.
Improper cycle selection.
Water temperature is too
low.
Dishwashing detergent
was not used.
Low inlet water pressure.
Water jet holes on spray
arms blocked.
Improper loading of
dishes.
Filters are clogged.
Solutions
• Press the Start button.
• Make sure that the door is completely closed
and latched.
• Connect the power supply or power cord
properly.
• Replace the fuse or reset the circuit breaker.
• Deactivate Control Lock.
• Check the water supply connection or water
heater setting. (Heating cold water takes
longer.)
• Turn on the power, run the Cancel cycle
option to remove the residual water, then run
the Turbo cycle using detergent but with the
dishwasher empty.
• Clean the filter and the interior according
to the Maintenance section of the owner's
manual.
• Cycle with one cup of white vinegar in a
dishwasher safe glass or bowl placed on
the upper rack. (Vinegar is an acid, and
with constant use it could damage your
appliance.)
• There's nothing wrong with the product, so
be assured of using it.
• Adjust hose or clear blockage.
• Select correct cycle based on soil level and
type of dishware being washed.
• Check water supply connection or water
heater setting.
• Use recommended detergent.
• Water pressure should be between 20 and
80 psi.
• Clean the spray arms.
• Make sure dishes do not block spray arm
rotation or interfere with detergent dispenser.
• Clean filters.