Appliance Description; View Of The Appliance - Hupfer Korbstapler KO/50-50 Manual De Instrucciones

Description and Technical Data

Appliance Description

3.4 Appliance Description
3.4.1

View of the Appliance

Figure 1
1 Safety push bars with integrated bumper
2 On / Off switch*
3 Thermostat for setting the temperature*
4 Plug park (dummy socket)*
5 Connecting cable with mains plug*
* heated appliances only
3.4.2 Appliance Description
Basket dispensers accommodate china items or crockery items made of toughened glass difficult to stack
stored in baskets stacked upon each other.
The base basket with a height of 5.91'' (150 mm) is spring loaded. A continuously increasing weight of the
loaded crockery pushes down the crockery basket and so further crockery baskets can be placed. When
dispensing the crockery, the crockery baskets move up so that the crockery is always at hand resting at the
required dispensing height.
Crockery baskets are available in two heights (2.95'' (75 mm) and 4.53'' (115 mm)). The kind of crockery
basket used for the further stacking depends on the crockery used. In general, higher capacities are
achieved with the 4 1/2'' (115 mm) baskets.
Depending on the model, mobile basket dispensers are intended for various purposes.
KO/50-50 and KO/65-53 are unheated and without a cooling device. They can be used for stacking saucers,
coffee cups, mugs, eggcups, long narrow set plates and plastic covers.
KO/50-50K and KO/65-53K are unheated, however, particularly suitable for use in cold stores. They are in-
tended for storing cooled crockery ready for use for serving portions of cold food components. Moreover,
they accommodate crockery with already portioned food. When used in the cold store, the cooling slots ar-
ranged on the side and front walls of the appliance housing ensure a rapid exchange of air and cause the
cold air to be distributed uniformly inside.
The heated models KOUH/50-50 and KOUH/65-53 are used mainly to stack, heat up and store crockery
items ready for use for serving portions of warm components on food distribution belts.
In contrast to the mobile appliances, the basket dispensers EBS/50-50, EBS-T/50-50, EBSH/50-50 and
EBSH-T/50-50 are intended for being installed into worktops. EBSH/50-50 and EBSH-T/50-50 are equipped
with a heating module and, therefore, enable additionally heating of crockery items used for serving portions
of hot food.
The operating temperature can be continuously set on the heated basket dispensers. The controller is ar-
ranged on the front of the housing or can be adjusted as required when using built-in appliances.
Basket dispensers can be covered with a cover made of stainless steel or plastic that protects the crockery
against dust and condensed water even during relatively long periods of temporary storage. Using a cover in
the heated appliances lowers the heat loss upwards and reduces the heating time of the inserted crockery or
delays the cooling of pre-warmed crockery.
4330007_A0
View of the appliance KOUH/50-50
KO/50-50 | KO/65-53 | KO/50-50K | KO/65-53K | KOUH/50-50 | KOUH/65-53 | EBS/50-50 | EBS-T/50-50 | EBSH/50-50 | EBSH-T/50-50
6 Swivel casters with total brakes
7 Plastic cover*
8 Crockery basket
9 Corner bumpers
10 Swivel casters without total brakes
Chapter 3
Page 13
Basket Dispenser