CHARACTERISTICS OF THE CONTAINERS
Container Base Features
Pay special attention to the shape of the base, since it must be completely flat. Do
not use containers with uneven edges or curved bottoms.
Make sure the base of the container is smooth, rests flat against the glass and is
the same size as the cooking zone. Use containers whose diameter is as large as
the selected zone graph. Always center the container on the cooking zone.
The base of a container can influence the distribution of heat and therefore the
cooking result. Choosing a container with a better quality base will save us
cooking time and energy.
Protect the glass surface
Always lift containers off the glass surface, do not slide it as this could scratch
the glass.
Empty containers or containers with a very thin base
Never place an empty container on the plate and turn it on, as this can cause the
container to overheat (due to excess heat) and damage the ceramic glass or the
plate itself. If the base of the container is very thin, it can also become excessively
hot, refrain from using this type of container.
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