Zavor LUX EDGE Manual Del Usuario página 12

PSI (pounds per square inch). This pressure setting is more suitable to cook
more tough foods such as meats and legumes or other foods that are not
so delicate. LOW- Use this function to cook at low pressure, 4-7 PSI. This
pressure setting is more suitable to cook delicate foods such as tender
vegetables and certain types of fish.
6. Slow Cooking: This program cooks food slower than other cooking methods
for up to 24 hours at temperatures of 190°F (LOW) or 212°F (HIGH). Slow
cooking helps food retain maximum flavor and tenderness.
7. Yogurt: This function is perfect for making traditional homemade yogurt and
Greek yogurt.
8. Rice: This function comes equipped with four different rice programs for
White Rice, Brown Rice, Risotto and Rice Steaming.
9. Soups: This function offers HIGH pressure cooking and LOW slow cooking
options for making your favorite soups.
10. Beans: This function uses high pressure and gives you a preset time of 30
minutes to cook different types of beans.
11. Chili: This function uses low pressure and a preset time of 4 hours to help
you make delicious chili.
12. Meat: This function uses high pressure and gives you a preset time of 40
minutes to prepare all types of meat recipes.
13. Poultry: This function uses high pressure and gives you a preset time of 10
minutes to help you prepare perfect chicken recipes.
14. Vegetable: This function offers LOW pressure cooking and steaming options
for cooking vegetables.
15. Pot Roast: This function uses high pressure and a preset time of 45 minutes
to cook your pot roast correctly.
16. Dessert: This function uses high pressure and a preset time of 23 minutes
to help you make your favorite desserts.
17. Oats: This function uses high pressure and a preset time of 15 minutes to
cook oats in the pot or mason jars.
18. Manual: This function is the most versatile function the LUX Edge offers.
Use to pressure cook, slow cook, and everything in between with completely
adjustable pressure and temperature levels as well as cooking times.
19. Start/Stop: To be used after a cooking selection has been made to begin
the cooking process or if you would like to cancel the cooking process.
20. Time Delay: Allows you to delay cooking time up to 6 hours. Push the TIME
DELAY/KEEP WARM button, which increases by 30 minute increments until
you reach the 6 hour maximum time.
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