Sauté Function - Zavor LUX EDGE Manual Del Usuario

shows the default temperature of 356°F. Press the + or - button to confirm
this setting and adjust the temperature. Temperature can be turned down to
a minimum of 302°F.
4. Press the START/STOP button to confirm the temperature, and the unit
starts to heat up, and the display switchs to the default cooking time of 30
minutes. Press the + or - buttons to adjust the time in increments of one
minute. You can adjust the time while the temperature is building.
5. While the unit is reaching temperature, the temperature icon blinks. Once
the temperature has fully reached, the temperature icon turn solid, and the
unit begins the countdown. The display alternates between showing the
remaining time and the temperature. You can now begin browning.
6. Once your browning is complete, press the START/STOP button to cancel
the Brown function. You can now use any of the cooking programs to
continue preparing the recipe. Follow the instructions for each program.
NOTE: When switching from Browning to any of the main cooking functions,
the unit will require some additional time to come down to the proper
temperature. Once the proper temperature has been reached, the unit can
begin running the main cooking function.
Sauté Function
This function is part of the BROWN/SAUTÉ button, it allows you to sauté food
before cooking. Sauté small amounts of food on high heat with very little oil
before cooking.
Pat the food dry with a paper towel before sautéing. For best results, make sure
the oil is hot before adding your food. Brown the food in batches to keep the
correct oil temperature for even sautéing.
1. Place the removable cooking pot into the multi-cooker.
2. Add the appropriate amount of oil into the removable cooking pot as
indicated in the recipe.
3. Press the BROWN/SAUTÉ button twice for the Sauté function. The display
shows the default temperature of 284°F. Press the + or - button to confirm
this setting and adjust the temperature. Temperature can be turned down to
a minimum of 266°F.
4. Press the START/STOP button to confirm the temperature, and the unit
starts to heat up, and the display switches to the default cooking time of
30 minutes. Press the + or - buttons to adjust the time in increments of
1-minute. You can adjust the time while the temperature is building.
5. While the unit is reaching temperature, the temperature icon blinks. Once
the temperature has fully reached, the temperature icon turns solid, and the
unit begins the countdown. The display alternates between showing the
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