Stoelting VB 35 Manual Del Usuario página 35

Note: You can check and if necessary modify the mixing time value, depending on the quantity and type
of mix and the number of consecutive production runs. Follow the instructions in section 5.3.2 of this
manual.
- Before starting the production check that the extraction door is
closed and pour the pasteurised mixture or the pre-packaged
food products in the cylinder.
Note: The suitable quantity of product which can be pro-
cessed is indicated in sec. 2.4, "Machine technical data" of
this manual.
- Close the cover and start the time-based operating cycle by
pressing button (H). The mixer in the cylinder and the machine
cooling system are automatically switched on simultaneously.
-
- The length of the time-based operating cycle can be adjusted
within a range between 1 and 30 minutes. The factory set value
is 8 minutes.
- At the end of processing, that is to say, when the mixing time
set has elapsed, the operator is alerted by a buzzer, the letter "t"
appears on the display. Once the cycle has ended the cooling
the mixer continues to prevent the formation of ice on the sides
of the cylinder.
-
CLE" button (H) remain lit to indicate that the cycle is still active.
ONCE THE CYCLE HAS ENDED WE RECOMMEND EXTRACTING THE PRODUCT TO ENSURE THAT
ITS CONSISTENCY IS NOT CHANGED BY TOO MUCH MIXING.
A
F
- H
Chapter 5
F F
H
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