Operating Functions; Pressure Cook Function - Zavor LUX LCD Manual Del Usuario

OPERATING FUNCTIONS

Pressure Cook Function:

This program allows food to cook faster under pressure by reducing cooking time
up to 70% compared to traditional cooking methods. Pressure cooking is fast,
easy, safe, and healthy!
Pressure Cook Function Temperature/Timer Chart:
Setting Pressure Cook
Custom
Meat
Poultry
Beans
Chili
Stock
Soup
Fish
Vegetable
Barley
Quinoa
*Custom preset time applies to initial use of this function, all subsequent uses will use the previously
programmed time.
Temperature
226°F-230°F or
Low or High
240°F-248°F
High 240°F-248°F
High 240°F-248°F
High 240°F-248°F
High 240°F-248°F
High 240°F-248°F
High 240°F-248°F
Low 226°F-230°F
High 240°F-248°F
High 240°F-248°F
Low 226°F-230°F
10
Preset Time Timer
1 minute-6 hours,
1 minute*
1-minute increments
1 minute-6 hours,
40 minutes
1-minute increments
1 minute-6 hours,
10 minutes
1-minute increments
1 minute-6 hours,
30 minutes
1-minute increments
1 minute-6 hours,
15 minutes
1-minute increments
1 minute-6 hours,
30 minutes
1-minute increments
1 minute-6 hours,
10 minutes
1-minute increments
1 minute-6 hours,
3 minutes
1-minute increments
1 minute-6 hours,
2 minutes
1-minute increments
1 minute-6 hours,
30 minutes
1-minute increments
1 minute-6 hours,
1 minute
1-minute increments