Simmer Function - Zavor LUX LCD Manual Del Usuario

cooking time at the top of the screen.
NOTE: To go back to the main menu screen, press MENU.
4. When using the temperature setting, you may leave the lid off the unit. When
using the pressure setting, close and lock the lid and set the regulator to
PRESSURE. Choose between temperature or pressure level (High or Low) by
turning the dial. Press the dial to select the setting. The preset cooking time
appears at the top of the screen.
If you wish to adjust it, turn the dial to select the desired time. Next, press the
START/STOP button to confirm it.
NOTE: The temperature setting allows you to set the timer for up to 30
minutes when cooking above 250°F and 10 hours when cooking at 250°F
or below.
5. After you press the START/STOP button, the screen turns green, and it displays
the programmed time at the top of the screen. You also see the preheat icon
on the bottom of the screen and the preheating bar, which shows you how far
along in the preheating process the unit is.
NOTE: If you forget to press the START/STOP button, the unit beeps twice
after 30 seconds, the light on the screen turns off, and the unit returns to
standby mode.
6. Once the temperature or pressure builds entirely, the unit beeps, the cooking
icon appears at the bottom of the screen and it starts to count your sautéing
time.
7. When the cooking time ends, the unit beeps and switches to the KEEP WARM
function. Press the START/STOP button to cancel the program.

Simmer Function

Prepare your foods with this fantastic technique used to make soups, stocks,
sauces, and other wonderful creations. The SIMMER function ensures your food
stays just below the boiling point while still being heated.
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