Operation; Advice; Choice Of Basket Height; Basket Heights - Hupfer BDC/50-50 Manual De Instrucciones

Operation

Advice

Choice of basket height

22
Coolstapler - basket stacker with cooling by circulating air
• The appliances are intended for the transport of cooled food components
or side dishes in crockery with lids or covered with foil in stacking baskets.
For simplification the generalised term "crockery" will be used in
these instructions. This should not imply any broadening or restriction of
the operation of the appliance.
• The appliances operate with electronic temperature regulation.
The desired value of the air temperature in the interior of the appliance is
set ex works to 5 °C. This value has proved to be the optimum average val-
ue for all the usual foods and food components at room temperatures be-
tween 10 °C und 32 °C. This ensures that cooling proceeds without
problems and without the formation of ice or bloom on the condenser, and
it is not necessary to intervene manually in the automatic defrosting cycles.
Alteration of this desired value is not permitted and leads to invalidation of
the guarantee by the manufacturer or supplier.
Reason: Due to the inertia inherent in the cooling system a slight rise and
fall occurs for technical reasons during the cooling process, i.e. in the sta-
tionary state the temperature curve moves between about 2 °C and 8 °C.
If the desired value is lowered the air temperature can fall below zero de-
grees for a time. As a consequence the condenser can ice up and the prod-
ucts introduced can freeze around the edges.

Basket heights

Basket type
Base basket
75 basket
115 basket
The base basket is specified but the type of crockery to be stacked (see chap-
ter «Calculating the capacity») determines which of the other basket types is
used for further stacking.
In general, higher capacities are achieved with the 115 baskets. An exception
to this is portioned and covered crockery with total heights between 55 mm
and 65 mm.
The maximum filling height of the baskets must be about 3 to 5 mm below the
upper edge of the basket, otherwise breakage of crockery can occur.
After removal of the base basket, e.g. for cleaning, this must be put back in
with the basket opening facing upwards.
If it is put in any other way round, the guide clips in the corners of the baskets,
which project by 15 mm, are pushed into the base plate by the high weight of
the crockery and lead to damage or are themselves damaged. Also the total
capacity would be reduced by this.

Number of additional stacking baskets

75 baskets
7
Basket height Useful height
150 mm
75 mm
115 mm
115 baskets
4
140 mm
65 mm
105 mm
43.3000.3