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10. Cooking tips and tricks
/ Seal ring should be lightly greased with
cooking oil or fat in order to increase ease of
opening and closing.
/ Cooking time begins as soon as the specified
ring becomes visible on the cooking signal.
/ The indicated cooking times are reference
values, it is better to select shorter cooking
times: you can always cook it more.
/ The indicated cooking times prepare
vegetables that are firm to the bite.
/ The cooking temperature of the first ring is
106° (especially suited for vegetables and
fish), the temperature of the 2nd ring is 115°C
(particularly suited for meat).
Find recipes at www.wmf.com!
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Operating Instructions
Operating Instructions
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