External Containers - Fulgor Milano FCLVSD 150 TC Manual De Uso E Instalación

External containers

Step 1
Choose a container suitable for the vacuum.
Step 2
Insert the product into the container and close it.
Introduce sufficiently cold foods; products cooled to 3°C
(refrigerator temperature) provide the best preservation
results.
Filling limits:
• Solid products: 100%
• Broths, infusions: ½
• Vegetarian and meat sauces: 1/3
• Creams, cream-based sauces: ¼
• Products based on eggs or egg white: 1/6
Step 3
Open the lid of the packaging machine
Step 4
Attach the accessory (A) for external containers in the tray
and on the lid of the container.
Step 5
Press 2" to switch on the packaging machine.
Step 6
Press , to select the container vacuum programs.
Step 7
Press repeatedly to select the desired vacuum level:
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