Cleaning the Sealing Ring
1. Remove the sealing ring by pulling the
edge of the silicone out of the sealing
ring rack. [Figure 10.7]
Note: Make sure the sealing ring does not have any
warping or tears. If the sealing ring is damaged,
contact Customer Support (page 32).
2. Hand wash the sealing ring with soap and
water or in the top rack of a dishwasher.
Dry thoroughly. [Figure 10.8]
Figure 10.8
3. Replace the sealing ring by pressing
it firmly into the sealing ring rack to
prevent warping. The sealing ring should
fit snugly inside the sealing ring rack
and shouldn't fall out when lifting the lid.
[Figure 10.9]
Eliminating Lingering Odor
1. Make sure all lid parts are installed in the
lid. See Cleaning the Inner Pot, Lid, Lid
Parts, and Steam Rack (page 27).
2. Add 250 mL / 1 cup of water and 250 mL
3. Select PRESSURE COOK and press the
4. Press START to begin cooking. The
5. When the cooking function ends, the
Figure 10.7
6. Push the steam release switch to 'Vent'
Note: The float valve will drop to indicate when the
pressure has been fully released.
7. Twist the lid anticlockwise and lift to open.
8. Use oven mitts to carefully remove the
9. Allow the inner pot to cool, then dry
Storage
1. Clean and dry the pressure cooker and
2. Place the inner pot and steam rack into
3. Wrap the power cord clockwise around
4. Store the pressure cooker in an upright
/ 1 cup of vinegar to the inner pot.
– or + buttons to adjust the time to 5–10
minutes.
pressure cooker will beep once, then
start cooking.
pressure cooker will beep 10 times.
to quick release the pressure.
inner pot. Discard the water and vinegar
mixture.
using a soft towel.
all parts.
the pressure cooker. Close the pressure
cooker lid and twist to secure into place.
the base of the pressure cooker and hang
the power cord clip onto the cord hook.
[Figure 10.10]
position. Do not store anything on top.
EN
Figure 10.10
29