Bodum BISTRO Instrucciones De Uso página 30

BANANA BREAD
Ingredients:
Loaf size
Water
Butter
Egg
Salt
Sugar
Bread flour
Banana
Milk powder
Yeast
Preparation:
Except of the butter, fill the ingredients into the bread pan in the stated order.
Cut the banana into pieces, add it after other ingredients, before starting the program.
To produce a better loaf, add the butter 10 minutes after the kneading process begins.
Select program 4 Sweet Bread.
GLUTEN-FREE BREAD
Ingredients:
Loaf size
Water
Butter
Egg
Salt
Sugar
Gluten free flour
Corn flour
Yeast
Preparation:
Fill the ingredients into the bread pan in the stated order. Select program 5 Gluten-Free Bread.
1000 g
250 ml
30 g
2
7 g
50 g
450 g
110 g
65 g
7 g
1000 g
230 ml
39 g
1
5 g
39 g
320 g
115 g
5 g
30
750 g
230 ml
26 g
1
6 g
40 g
400 g
80 g
60 g
5 g
750 g
190 ml
33 g
1
4 g
32 g
290 g
70 g
5 g
500 g
130 ml
20 g
1
4 g
25 g
230 g
55 g
35 g
4 g
500 g
140 ml
26 g
1
3 g
26 g
255 g
35 g
5 g