SEVEN GRAIN BREAD
Ingredients
Eggs, large; room
temperature
plus enough water
(80°F/27°C) to equal
Oil or butter
Honey
Salt
Whole wheat flour
Bread flour
Brown rice flour
Spelt flour
Buckwheat flour
Rye flour
Oatmeal
Cornmeal
Gluten
Active dry yeast
Select Whole Wheat
Course
Select Rapid Whole
Wheat Course
Active dry yeast
1½ lb.
1
1 cup + 2 tbsp.
2 tbsp.
2 tsp.
1½ tsp.
1½ cups
½ cup
¼ cup
¼ cup
¼ cup
¼ cup
¼ cup
2 tbsp.
3 tbsp.
2 tsp.
2½ tsp.
2.0 lb.
1
1½ cups
3 tbsp.
1 tbsp.
2 tsp.
2 cups
1 cup
¹/ ³ cup
¹/ ³ cup
¹/ ³ cup
¹/ ³ cup
¹/ ³ cup
¼ cup
¼ cup
2¼ tsp.
2¾ tsp.
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