Applica Breadman TR2500BC Manual Del Usuario página 45

PUMPERNICKEL BREAD
Ingredients
Eggs, large; room
temperature
plus enough water
(80°F/27°C) to equal
Oil or butter
Honey
Salt
Dry milk or butter
Bread flour
Whole wheat flour
Rye flour
Caraway seeds
Instant coffee
granules
Cocoa powder
Active dry yeast
Select Whole Wheat
Course
Select Rapid Whole
Wheat Course
Active dry yeast
1.0 lb.
1
¾ cup + 1 tbsp.
2 tbsp.
2 tbsp.
1 tsp.
1 tbsp.
1 cup
½ cup
½ cup
1 tbsp.
1 tsp.
2 tbsp.
1½ tsp.
2 tsp.
1½ lb.
1
1 cup + 2 tbsp.
3 tbsp.
3 tbsp.
1½ tsp.
2 tbsp.
1½ cups
¾ cup
2 /3 cup
2 tbsp.
2 tsp.
3 tbsp.
2 tsp.
2½ tsp.
2.0 lb.
2
1 cup + 6 tbsp.
¼ cup
¼ cup
2 tsp.
3 tbsp.
2 cups
1 cup
1 cup
3 tbsp.
1 tbsp.
¼ cup
2¼ tsp.
2¾ tsp.
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