SOY CINNAMON RAISIN BREAD
Note: For best results, choose LIGHT crust.
Ingredients
Water (80°F/27°C)
Oil or butter
Sugar
Salt
Dry milk
Bread flour
Cinnamon
Soy flour
Active dry yeast
Add to dispenser (press EXTRAS before pressing START to begin baking):
Raisins
Select Sweet Course
Select Rapid Sweet
Active dry yeast
50
1½ lb.
1 cup
3 tbsp.
2 tbsp.
1½ tsp.
¼ cup
2½ cups
1 tsp.
½ cup
2 tsp.
½ cup
2½ tsp.