Focaccia Dough - Applica Breadman TR2500BC Manual Del Usuario

FOCACCIA DOUGH

Ingredients
Water (80°F/27°C)
Oil
Sugar
Salt
Bread flour
Dry Italian seasoning
Active dry yeast
Select Pizza Dough Course
Garlic-Cheese Topping:
Olive oil
Dried oregano
Garlic, finely minced
Parmesan cheese, grated
Salt
Greek-Style Topping:
Olive oil
Dried oregano
Onion, thinly sliced
Feta cheese, crumbled
Black olives, sliced & drained
1.5 lb.
1 loaf
1 cup
¹/ ³ cup
2 tsp
1½ tsp.
3 cups
1 tsp.
2 tsp.
¼ cup
1½ tsp.
¼ cup
¹/ ³ cup
¼ tsp.
¼ cup
1½ tsp.
1 cup
¹/ ³ cup
¼ cup
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