Publicidad
Idiomas disponibles
Idiomas disponibles
4
Timer control buttons
Pressing the + and - symbols allows you to increase or decrease the cooking time in 1 minute
increments. Holding down the button will change the cooking time rapidly. The range for set time
is from 1 to 60 minutes.
5
Time and temperature display
This display keeps track of the temperature and remaining cooking time.
RECIPE MENU PRESETS ON THE DIGITAL CONTROL PANEL
Once you are familiar with the appliance, you may wish to experiment with your own recipes. Just choose the time
and temperature that suit your personal preferences.
Menu
French fries
Chicken
Shellfish
Pastries
Meats
Fish
Roasts
SUGGESTIONS
• Smaller food items generally require a slightly shorter cooking time than larger food
items.
• Large quantities of food require a longer cooking time than smaller quantities.
• Shaking smaller food items halfway through the cooking process ensures that all pieces
are fried evenly.
• It is recommendable to add a small amount of oil to raw potatoes for crispier results.
Add the oil just before cooking in teaspoon increments. This unit can also cook recipes
that are normally cooked in an oven.
• You can also use this appliance to reheat food. Just set the temperature.
Weight of
food in (g)
500
800 (10-13 pieces)
200
600 (8-10 pieces)
450 (3-5 pieces)
250
400
Temperature
200 ºC (392 ºF)
180 ºC (356 ºF)
160 ºC (320 ºF)
160 ºC (320 ºF)
160 ºC (320 ºF)
180 ºC (356 ºF)
180 ºC (356 ºF)
u n i t e d
s t at e s
OPERA TION
Time
20 minutes
25 minutes
20 minutes
40 minutes
20 minutes
20 minutes
15 minutes
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