en-us_main.book.book Page 47 Friday, April 26, 2024 11:05 AM
Amount
Menu
Cookware
1 casserole
(serves 6)
Homemade
Mac &
13 x 9 inch
Cheese
baking dish
Casseroles
Food
Temp.
Remark
Rack
Position
Cheese Sauce
Room
1) In the same pot the pasta was cooked in,
2) Stir the ground mustard and paprika into
3) Whisk in the half and half slowly to avoid
4) Bring the half and half and butter-flour
When the
oven
beeps,
5) Lower the heat and stir frequently for
remove
the cover
2
on the
6) Add the processed cheese and stir to
food.
7) Off the heat, add the cheddar and gouda
8) Stir in the Sriracha sauce.
9) Add the drained pasta and stir to
10) Transfer the pasta and cheese sauce
11) Top evenly with the bread crumb
12) After preheating, place the baking dish in
OPERATION
Instructions
melt the 4 tbsp butter over medium heat.
Add the flour and stir to combine with
the butter.
the butter-flour mixture. Cook this
mixture for 2 minutes, stirring
frequently.
lumps.
mixture to a simmer, stirring
occasionally all the way to the bottom of
the pot.
five minutes until the sauce has
thickened.
melt it into the sauce.
cheeses, a little bit at a time, until all the
cheeses are melted into the sauce.
combine with the cheese sauce.
mixture to a casserole dish.
mixture.
the oven.
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