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en-us_main.book.book Page 63 Friday, April 26, 2024 11:05 AM
Amount
Menu
Cookware
36 cookies
(12 to a
sheet)
Chocolate
Chip
Cookies
1/2 Sheet
Pan
Desserts
Food
Temp.
Remark
Rack
Position
Ingredients
Room
(Makes 3 dozen cookies)
2 1/2 sticks salted butter, 1 1/4 cups brown sugar, 1
cup + 2 tbsp sugar
2 large eggs, 1 tsp vanilla extract, 3 2/3 cups all-
purpose flour
1 1/4 tsp baking powder, 1 1/4 tsp baking soda
1 1/4 tsp fine sea salt, 20 oz chocolate chips
Instructions
Cooked 12 to a sheet pan.
1) Cream the butter with the sugars in an electric
2) Add the eggs one at a time, mixing well after
3) Scrape down the bowl and paddle and add the
4) Sift the flour, powder, baking soda and salt
3
5) Add the dry mixture to the wet mixture.
6) Scrape down the bowl and paddle.
7) Fold in the chocolate chips.
8) Line half sheet pans with parchment paper.
9) Scoop the cookie dough onto the pans in a
10) Place a half sheet pan in the oven for image
11) Remove the half sheet pan while preheating
12) After preheating, place the half sheet pan in
Instructions
mixer until light, about 5 minutes. Scrape
down the bowl and paddle as needed.
each addition.
vanilla.
together.
3x4 pattern.
recognition.
the oven.
the oven. Bake the cookies one half sheet pan
at a time.
OPERATION
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