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Signature Kitchen Suite SKSDV3012MT Manual Del Propietário página 62

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en-us_main.book.book Page 62 Friday, April 26, 2024 11:05 AM
62 OPERATION
Amount
Menu
Cookware
1 cake
(serves 6~8)
9"
springform
pan in water
bath
Cheesecake
Desserts
Food
Temp.
Remark
Rack
Position
Cheesecake Batter
Room
1) Place the cream cheese in the bowl of a stand
3
2) Add the sugar and mix until well combined,
3) Add the eggs and egg yolks slowly to ensure
4) Add the heavy cream and vanilla extract and
5) Pour the batter on top of the cooled cookie
6) Wrap the bottom of the springform pan with
7) Place the foil-wrapped springform pan into a
8) Add just enough water to the casserole dish to
9) Place the cheesecake in the oven for image
10) Remove the cheesecake while the oven is
11) After preheating, place the casserole dish with
12) Allow the cake to cool in the water bath for 1
Instructions
mixer and mix to soften it.
about 5 minutes.
they are well combined.
mix until just combined.
crust in the springform pan.
foil, carrying it up the sides.
larger casserole dish.
reach up the sides of the pan but not above
the foil.
recognition.
preheating.
the cheesecake in the oven and bake.
hour. After an hour, remove it from the water
bath and place it in the refrigerator overnight
in the springform pan.

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